This Roasted Suckling Pig I had with Hong Kong’s best foodies @growing_boy , @susanjunghkfood, @davidtlai and @abelchlam was hands down one of the tastiest things I've eaten in my life! .
Till year end, every day one of the best dishes I've had in 2017. You are welcome to use the hashtag too: #best_dishes_2017 .
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